AN INTERVIEW with Simon DeBoer of Langside Farms in Ontario Canada. Simon started out as a certified organic grower back in 1998 and ever since is growing a variety of organic garlic, heart nuts and other tree nuts; he grows everything organically. Q: Today, you don’t have the organic certification per […]
AN INTERVIEW with Joel Simoes urban gardener, chef, nutritionist and spiritual integration coach. We met Joel at Wanigan Organic Fruits & Vegetable Store in Brampton where we found a connection in understanding the importance of eating and growing organic healthy food. Danuta: What made you grow your own […]
AN INTERVIEW with Bob Baloch a forth generation farmer. Bob would spend his free time at the farm of his grandparents learning and helping with harvests. In Canada Bob has been farming for about 10 years at McVean Farm in Brampton, Ontario and other farms. He is starting […]
AN INTERVIEW with Hugh Phillips – An Innovative Permaculture Farmer at McVean Farm, Ontario, Canada. Hugh’s journey as organic farmer started to get away from the corporate rat race to live a slower-paced, more meaningful lifestyle close to nature. Hugh uses chemical-free and sustainable growing practices. Nurturing and enriching the soil […]
AN INTERVIEW with Kate Hamilton – Organic Farmer – Grower and a founder of Green Peas Organic a nonprofit organization that operates community plots at the McVean Farm in Brampton, Ontario, Canada. The mission of Green Peas Organic is to increase local, neighborhood production of organic food, to build […]
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