Four weeks into growing our organic vegetables…
Four weeks into growing Organic Cilantro, Arugula, Cucumbers, Tomatoes, Okra, Chards, Lettuces, Dandelions, Beets, Calendula, and Spinach.
Our first ever grown organic radish
To keep our organic vegetables growing we water them every day.
Cannot wait until the tomatoes ripe and are ready to eat, yumm 🙂
We plated parsley today
Again at the end of the day the hare was telling us good night 🙂
Organic Green Onions
Organic Swiss Chards
New Girl Organic Tomatoes
Published by VITOLDUS
Organic Vegetables Urban Farmer - Grower - Gardener
View all posts by VITOLDUS
Leave a Reply